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Main » News » Gastronomic tour of the Vyatka region by Ivan Khonin

Gastronomic tour of the Vyatka region by Ivan Khonin

Gastronomic Destinations: Vyatka.

Our chef Ivan Khonin has been working on a new project for several months, and the result was a full-fledged gastronomic tour that will introduce you to authentic cuisine. 

Who is the Vyatka dinner for?

● those who are bored of the monotonous menu in all city restaurants,
● those for tired of rolls, burgers and pizza,
● for those who want to get acquainted with the culinary traditions of our land,
● those who have guests who need to be surprised!

What will you find on the menu (in addition to drinks)?

● Veal tongue with stewed potatoes, apple and horseradish mousse
● Salad with boiled wild duck and pickled beets
● Dumplings with wild mushrooms, pickles and smoked sour cream
● Cream soup of upland mushrooms with quail
● Fillet of river pike perch with potato pancakes, crushed cucumbers and pickled mushrooms
● Rye kolobas (pancakes) with sea buckthorn sauce and boiled condensed milk cream

Want to order a Vyatka dinner? Email us at four.kirov@4ehotels.com

Still have questions? We will be glad to answer them both by phone (8332) 744-800 and by mail four.kirov@4ehotels.com 
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