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Best price when you book on 4ehotels.com
Instant booking
Free high-speed Wi-Fi
Breakfast until 3 pm
Coffee machine in rooms from Deluxe category
In-room iron and ironing board
24-hour complimentary business center, fitness center and guest laundry
Free accommodation for children 6 years of age and under
Location in the city center with picturesque park and pond views
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News

24.08.2022

Gastro dinner at the FOUR restaurant - a new seasonal menu and wines from TOP100 RUSSIAN WINES

The elegant fantasy of the chef of the FOUR restaurant Ivan Khonin on the topic of Russian gastronomy and wine blogger Denis Kondratenko about modern trends in Russian winemaking awaits you.

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27.07.2022

A pleasant morning starts just like this — the action «Breakfast 5+1» in the restaurant FOUR

A promo for those who start the day deliciously — when you visit five breakfasts at the FOUR restaurant, you get the sixth as a gift

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25.07.2022

July 25, 26, 28 special opening hours of the FOUR restaurant

-20% on the main menu and the cancellation of business lunches

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21.07.2022

Route 4E — travel around Russia, stay at Four Elements Hotels with benefits

We professionally create your unique trip: stay in Kirov, Perm or Yekaterinburg and get a day of accommodation as a gift!

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21.06.2022

We are 4 years old!

We invite you to a buffet table and a win-win lottery in honor of the holiday

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20.06.2022

We invite you to the summer terrace!

Spend a pleasant evening with a beautiful view of the park and the ferris wheel

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19.06.2022

New seasonal special offer from the chef of the FOUR restaurant Ivan Khonin

10 gastronomic novelties and signature drinks — hurry up to try

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01.06.2022

How to spend summer holidays? In our hotel with a 25% discount

Travel without borders! From June 1 to August 31, hotel accommodation with a 25% discount

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20.05.2022

Family brunch on the eve of Children's Day at Four Elements Kirov

May 29 at 11:00 we hold a holiday for children and their parents!

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19.05.2022

May 27 - gastronomic dinner at the FOUR restaurant

Tasting the new seasonal menu from the chef of the FOUR restaurant and tasting exclusive petnats.

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